The Wildflower Cafe - by Judy Sieracki

We had breakfast at the cafe this morning and thoroughly enjoyed it!! I had the Wildflower omelet which has mushrooms spinach and chicken and my hubby had the Tuscany omelet which has italian sausage and peppers in it. They were accompanied by homefries that were made from little red potatoes. Delicious! The service was excellent and we will be sure to visit again.

Rating -- Hole-In-One (scale of Hole-In-One, Birdie, Par, Bogey) 

Ginger Bistro (on SR210) - by Ray Douglas

This is a fairly new restaurant on SR210. There was plenty of seating and the restaurant was clean and nicely decorated. The service was slow at times as the restaurant became busier. The food was good but some of the dishes seemed too sweet. Not as good as PF Changs, but a lot closer if you can avoid the SR210 traffic. No fortune cookies when I paid the bill, but tasty chocolate mints instead. Dinner with appetizers for three people was $63.

Rating -- Par (scale of Hole-In-One, Birdie, Par, Bogey) 

Bistro V's - by Carol Carnicelli

My husband and I went to Bistro V's last night. We had Angel Hair with marinara which was blah, and the Chicken marsala tasty but just ok. Atmosphere was bistro-like, sophisticated and fun, jazz music playing throughout, nice place. Chef came out when we were leaving and was friendly and wanted to know how we liked everything. Service was good. We think it was a little pricey, but no more so than other places in the area.  This is not a pizza place so expect to pay a little more. Pasta dishes around $10-14 and Chicken and Veal dishes $13.95 to 24.  Desserts (did not get to try) looked good and around $4-7. Expresso was weak, needs to be made better. Nice place to bring out of towners.

Rating -- Par (scale of Hole-In-One, Birdie, Par, Bogey)